Organic Rapeseed oil
Organic rapeseed oil
Organic rapeseed oil is obtained from the seeds of rapeseed (Brassica napus L.) and has a particularly balanced ratio of omega-3 and omega-6 fatty acids.
Before processing, the rapeseed is cleaned and crushed and then pressed. The cold-pressed organic rapeseed oil is obtained without heat input by means of screw pressing and filtration. It has a typical nutty taste and a yellow colour. The refined organic rapeseed oil, on the other hand, has a neutral taste and a light yellow colour and can be heated to high temperatures. The seed is heated before pressing so that the seeds can be pressed out better and a higher yield is obtained. The oil obtained in this way is then physically refined, i.e. degummed, bleached and deodorised.
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